I wanted to like this, but...

...it's *very* much not to my taste. It's going in the giveaway pile.

Have you ever had a green curry? From the sort of restaurant where the only question the server has after you order is, "Spicy one to five. Number please?" And you're nervously saying, "Uh, two?" because you don't want to be lying awake all night -- and what you get is what could charitably be called "very mild" curry. That's what I get from this, opening to dry down. With a little bit of mushy green peas. It isn't *bad*, properly speaking, and my nose may be having an off day, but deffo not my speed.